MINI TOFU BURGERS

Hey girls, 

I am going to show you how to make these cute little mini burgers that are really simple to make and don't take very long either! They are great as finger food for parties or picnics.

Ingredients:

1 sml Brown Onion

2 tsp Brown Sugar

1 tbs Vinegar

3 Bread Rolls

50g Spinach Leaves

2 pk Tofu

Onion Flakes

Garlic Flakes

Directions:
1. Onions

a.) Thinly slice half an onion and put it in a saucepan on medium heat with some oil. Leave to cook for 3-5 minutes.

b.) Add the brown sugar and vinegar. Leave for about 5 minutes to cook then put a lid on it and leave for another 5 minutes.

2. Bread rolls

Take your bread rolls and cut them into four even pieces. Place them on a cookie tray and pop them into the oven on grill for about 5 minutes. Place them into a bowl for later. The bread should be really crispy but if it's not, put it in for a little bit longer.

3. Tofu

a.) Cut the tofu up into small pieces so that they fit the size of the bread roll. 

b.) Season with some garlic and onion flakes.

c.) Cook until golden brown.

4. Assembly

 

Put together your burgers then to keep all the fillings in place, stick a toothpick through the burger.

 

Then your done and have cute little mini burgers to serve at your next party or bring along to your next picnic.